Also there are so many ways to make pizza dough! This one is low-fat and super easy! But I don't know if you have a couple cans of beer handy like we did so if you don't then another recipe will probably work a bit better!
INGREDIENTS:
- 3 cups flour
- 1 tbsp baking powder
- 1 12 ounce can of any beer
- 1 tsp salt
DIRECTIONS:
- Combine all ingredients well in a mixing bowl. Since this low fat pizza crust uses baking powder, it doesn't need time to rise like pizza crusts with yeast.
2. Turn out onto a floured surface and roll to your desired thickness.
3. Place on a greased baking sheet. Top with sauce and pizza toppings and bake in a 400 degree oven until crust is brown on the bottom.
PIZZA! I just used a can of pizza sauce, but I'd really love to try and make my own sometime! I used pizza blend cheese. Also I rolled up some string cheese around the edges, and voila! Stuffed crust!
It took about 20 minutes for the pizza to cook in my oven, but cooking times will vary. You just have to keep an eye on it! HAPPY COOKING!
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